Fermented concentrate of herbs and plants with 31 different bacterial strains (lactic acid bacteria cultures, vegan). Net content 500 ml. Contains 20 billion living microorganisms per daily dose and 26 fermented herbs and plants with many micronutrients (vitamins, enzymes, OPC etc.). EM Multi ferment is rich in vitamin C. This helps to protect cells from oxidative stress, normal energy metabolism and normal functioning of the immune system.
Vitamin C is effective!
Contributes to protect the cells from oxidative stress.
Increases iron absorption.
Contributes to normal functioning of the immune system during and after intense physical activity.
Contributes to normal collagen formation for normal functioning of blood vessels, bones, cartilage and skin.
Contributes to normal collagen formation for normal gum and tooth function.
Contributes to a normal energy metabolism.
Contributes to reducing fatigue and tiredness.
Contributes to normal functioning of the nervous system.
Contributes to the normal functioning of the immune system.
Contributes to normal mental function.
Contributes to the regeneration of the reduced form of vitamin E.
The art of fermentation! Ferment from 26 plants with 20 billion bacteria from 31 strains per daily dose.
EM Multi ferment – Ferment with 31 strains of lactic acid bacteria
EM Multi ferment is a fermented concentrate of herbs and plants. It is a liquid for direct ingestion or dilution. EM Multi ferment is vegan.
Valuable ingredients in EM Multi ferment
31 different bacterial strains and 20 billion bacteria per daily dose
26 different fermented herbs and plants
L-ascorbic acid (vitamin C)
Grape seed extract
In addition to a balanced and varied diet, EM Multi ferment supplies the body with lactic acid bacteria, which are considered to be physiologically beneficial.
Plants and herbs in EM Multi ferment
EM Multi ferment contains a mix of 26 different herbs and plants. In detail these are: Pineapple, angelica root, aniseed, basil herb, dill fruit, fennel, rosehip fruit, blueberry leaves, raspberry leaves, elderflower, ginger root, cardamom, maca root, oregano, peppermint, rosemary leaves, rooibos, red clover leaves, saffron threads, sage leaves, black cumin seeds, liquorice, thyme, vanilla pods, cinnamon and ling zhi.
To support the immune system
EM Multi ferment is rich in vitamin C. This contributes to the normal function of the immune system, to the protection of cells from oxidative stress and to normal energy metabolism.
What are the advantages of EM Multi ferment?
31 bacterial strains
20 billion living microorganisms per daily dose
26 fermented herbs and plants with many micronutrients
Without sugar, sweeteners, additives, auxiliary substances, colorants, fillers or preservatives
Selected raw materials of the highest quality
Vegan
What is EM Multi ferment used for?
The health claims that are possible for a food supplement such as EM Multi ferment and its ingredients are precisely defined by law. We are not allowed to go beyond this, even if it should have scientifically confirmed physiological properties. Make up your own mind with an internet search.
Pure Nature Label®
The Pure Nature Label® stands for the highest quality in our products.
Vital substances of the highest quality for the best possible results
High-quality extracts with all active ingredients
Own production facility in Switzerland
Highest quality and hygiene standards
Direct sourcing from premium suppliers with excellent social and ecological standards
Maximum avoidance of additives and auxiliary substances
Full declaration of all ingredients
In-house research and development for genuine innovation
Independent laboratory tests
Testing of raw materials for microbiology, pesticides, heavy metals and other toxins
Our vegan capsule shells are made from 100% plant-based premium cellulose (HPMC) and are free from carrageenan, PEG, gelatine and heavy metals
Controlled product stability
Minimised ecological footprint
Total absence of magnesium stearate and silicon dioxide
All dietary supplements 100% free from nanoparticles, GMO, artificial colours or flavours and added sugar (household sugar, cane sugar)
EM Multi ferment contains water, lactic acid, a mixture of herbs and plants (pineapple, angelica root, aniseed, basil herb, dill fruit, fennel, rose hip fruit, blueberry leaves, raspberry leaves, elderflower, ginger root, cardamom, maca root, oregano, peppermint, rosemary leaves, rooibos, red clover leaves, saffron threads, sage leaves, black cumin seeds, liquorice, thyme, vanilla pods, cinnamon, ling zhi), L-ascorbic acid (vitamin C), lactic acid bacteria and an OPC-rich grape seed extract. Net content 500 ml.
Nutritional values
per daily dose (20 ml)
Lactic acid bacteria
2 x 10^10 CFU = 20 billion bacteria
Oligomeric proanthocyanidins (OPC)
22 mg
Vitamin C
40 mg (50% *)
= nutrient reference value (NRV) in %
Consumption recommendation
Ideally, take 1 x 20 ml or 2 x 10 ml (with the enclosed measuring cup) undiluted and allow to circulate a little in the mouth before swallowing. Preferably take at least half an hour before a meal. For a milder taste experience, EM Multi ferment can be taken diluted in half a glass of water.
Store at room temperature before opening and protect from direct sunlight. Once opened, store in the refrigerator and use within one month. Please store the product upright and do not drink directly from the bottle. Carbon dioxide formation can cause a slight overpressure in the bottle. Swirl the product before opening, do not shake.
Available in your pharmacy/drugstore
EM Multi ferment is also available in your pharmacy or drugstore(Pharmacode 7361333).
Food supplements are no substitute for a varied, balanced diet, fresh fruit and vegetables and a healthy lifestyle. Store in a cool, dry place and keep out of the reach of children. Do not exceed the recommended intake.
Das Multi ferment ist gut und tut seine Wirkung. Ich habe es schon mehrmals weiterempfohlen. Da ich Vitalfeldtherapeutin bin, bin ich auf gute Produkte angewiesen.